AccuTrain Educational Resources

Bloodborne Pathogens For Cafeteria Employees: Safety Behind The Lines (Handbook)

This important program will teach your cafeteria employees the proper precautions to take in order to work safely around food and to keep themselves safe and free from potential disease.   HBV, HCV, HIV Hazards specific to a cafeteria PPE...

Bloodborne Pathogens For Cafeteria Employees: Safety Behind The Lines (DVD) (English)

Scroll Down for Video Samples. This important program will teach your cafeteria employees the proper precautions to take in order to work safely around food and to keep themselves safe and free from potential disease.       HBV, HCV,...

Bloodborne Pathogens For Cafeteria Employees: Safety Behind The Lines (DVD) (Spanish)

Scroll Down for Video Samples. This important program will teach your cafeteria employees the proper precautions to take in order to work safely around food and to keep themselves safe and free from potential disease.  HBV, HCV, HIV Hazards specific...